Category

Charcuterie & Cured Meats

Salumi, prosciutto, pancetta and charcuterie.

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Charcuterie & Cured Meats for foodservice

Charcuterie carries a high perceived value on a menu and travels well across formats — an antipasti board, a pizza topping and a panini line can all run off the same product. We supply both whole pieces for kitchens that slice to order and pre-sliced formats where labour is the constraint.

Need charcuterie & cured meats at wholesale?

Open a Foodroute account for trade pricing across this category and the full range.