Brand
Garofalo
Garofalo is a premium Italian pasta brand crafted in Gragnano, Italy—the historic birthplace of pasta making.
Italy
About Garofalo
Renowned for its signature bronze-die extrusion, Garofalo pasta features a rough, porous texture designed to perfectly grip and absorb sauces. Made from 100% highest-quality durum wheat semolina, each shape delivers a flawless, signature al dente bite that elevates everyday meals into an authentic Italian dining experience.
Garofalo categories
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